Prep Cook

Work in a West Coast rainforest! Surround yourself with ancient trees, bridges, canyons, critters, and an incredible, fun loving team who work together to build an amazing and authentic experience for guests from around the world! At Capilano Suspension Bridge Park, we pride ourselves at delivering a truly unique guest experience unlike any other, inspired by our natural setting. We share our passion about history, the wonder of nature and yummy eats & treats with over 1,000,000 annual guests!

• Do you enjoy striking up conversations with guests while you work?
• Are you passionate about food and creating amazing dining experiences for guests?
• Do you enjoy inspiring and motivating a team?

 Is this the experience you’re looking for? If so, read on to find out more about our Prep Cook role at Capilano Suspension Bridge Park!

What You'll Do

• Prepare and cook meals with consistent standards of food quality and customer satisfaction,
• Produce high quality food,
• Maintain inventory and records of food, supplies and equipment
• Maintain a clean kitchen and work area
• May assist with menu planning, determining the size of food portions, costs and ordering supplies
• Always represent the interests and values of the Company in the workplace

What You’ll Get

• Complimentary coffee, tea, hot chocolate and soda while on shift, when using your reusable cup
• 30% discount off regular-priced merchandise at The Trading Post Gift Store
• 30% discount at Stanley's Bar & Grill and Prospect Point Café
• Free staff meal while on shift
• 30% discount on food & beverage items in The Cliff House Restaurant, Loggers' Grill, Beary Waffles, and The Cabin (does not apply to alcohol)
• Guest passes for friends & family
• Referral bonuses
• Staff Transit Subsidy (30% for part-time members, 50% for full-time members)
• Employment & Family Assistance Program, offering five free online counselling sessions per topic for our staff

Job Qualifications

• You have 1 year of previous kitchen or cooking experience
• You have previous experience with a flat top grill
• You have Food Safe Level 1 certification required
• You have strong communication skills
• You’re able to work in a fast-paced environment

Considerations
The ideal candidate must be available to work evenings, weekends, and holidays. Must be able to stand for extended periods and lift up to 40 lbs. Need to be comfortable working in a high-temperature, high-pressure environment during peak service hours.

This role starts at $20.60 per hour. This is a seasonal role with part-time hours.

The Capilano Group comprises of retail, hospitality and tourism-based businesses anchored by Capilano Suspension Bridge Park in North Vancouver. The Capilano Group’s portfolio includes Moraine Lake Lodge, Moraine Lake Trading and Cathedral Mountain Lodge in the Canadian Rockies, Stanley Park Pavilion, Stanley’s Park Bar & Grill and Prospect Point Café and Gift Shop in Stanley Park, Vancouver and Capilano Suspension Bridge Park, Capilano Trading Post in North Vancouver.